fascinating histories. delicious food.
A London-based culinary experienceFood is part of culture and identity, and recipes are often the only material possessions that migrants carry across borders.
Join us for memorable dinners tracing the flavours and tales of people on the move! The Supper Club is currently on hold due to global pandemic but we hope to return soon... |
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Samarkand-Jerusalem
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Orto, A Garden in Umbria
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Riga-Tajikistan
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Our dinner follows silk merchants from Samarkand in Central Asia, as they travel through beautiful lands to Jerusalem where they built the first modern neighbourhood in the 19th century. A night of delicious food and fascinating stories.
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Orto, Italian for vegetable garden, is the new book by designer Ilana Efrati and historian Or Rosenboim. The dinner explores the food of their 'orto' in Umbria, based on the book's stories and recipes using fresh ingredients and organic olive oil. The dinner and tells the stories of the migrants and travellers who have lived there from the Middle Ages to our days.
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Our dinner follows the historical adventures of refugees from the Baltic region to Central Asia in the 1940s, as they travel through beautiful lands to escape war. The dinner traces their recipes, and invites you to enjoy a night of delicious food and fascinating stories.
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