The Migrants' Supper Club
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  • Home
  • DINNERS
  • Our Food
  • Books
  • News
  • About
  • Contact

Dinners

The Supper Club is currently on hold due to global pandemic. We will update when new dates become available.
On each evening, we offer a 4 courses dinner accompanied by drinks and stories.
Please contact us for enquires about menus, dietary requirements and reservations.
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Orto:
​A garden in Umbria

date TBC

 Orto, Italian for vegetable garden, is the new book by designer Ilana Efrati and historian Or Rosenboim. The dinner explores the food of their 'orto' in Umbria, based on the book's stories and recipes using fresh ingredients and organic olive oil. The dinner and tells the stories of the migrants and travellers who have lived there from the Middle Ages to our days.

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 Riga-
Tajikistan

Date tbc

A dinner exploring the fantastic and forgotten stories of 1940s refugees, from the Baltic region to Central Asia. It's an unforgettable evening full of fascinating stories and delicious flavours from the Nordic cuisine to Silk Road.

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torino-
​sanremo

date tbc

Our dinner celebrates the delights of pesto, grissini and Bunet, through the stories of travellers, sailors and historical chefs. Join us for an exploration of Italy's less known culinary heavens, the regions of Piedmont and Liguria.

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SAMARKAND-JERUSalEM
REQUEST A DATE!

Our dinner follows silk merchants from Samarkand in Central Asia, as they travel through beautiful lands to Jerusalem where they built the first modern neighbourhood in the 19th century. A night of delicious food and fascinating stories.

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East Med Feast
Request a date!

We explore the food of the East Coast of the Mediterranean Sea,
and the stories of a family of historical migrants who travelled around its shores since the nineteenth century.

Tokyo-Yorkshire
date tbc

We celebrate the first anniversary of The Migrants' Supper Club with a special dinner by guest chef and scholar Shogo Suzuki. Cordon Blue trained chef Suzuki will cook a home-style Japanese meal, inspired by his migration story from Tokyo to Yorkshire. Enjoy a fabulous meal of hand-made traditional Tokyo food and amazing tales of surprising cultural encounters.


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